
- 03/13/2023
We are unearthing smarter paths from plants to products, creating a new generation of plant-based foods at lower cost to consumers and the environment without sacrificing flavor and texture
Vegan cheese that is high in protein, at parity with dairy, and with better fats and other nutritional properties
Sophisticated machine learning algorithms cycle through thousands of possible combinations to identify the specific ingredients and recipes that will create the best product.
With the power of data, innovation that would take decades using a traditional trial-and-error approach can now take weeks.