The Future
of Tradition

Powered by Climax’s Deep Plant Intelligence platform

A New Road
to Delicious

We are unearthing smarter paths from plants to products, creating a new generation of plant-based foods at lower cost to consumers and the environment without sacrificing flavor and texture

//TASTE

Flavor-Rich
Dairy-Free

Uncompromising in Taste + Nutrition

Vegan cheese that is high in protein, at parity with dairy, and with better fats and other nutritional properties

EXPLORE THE DIFFERENCE

// BE THE FIRST TO TASTE

Now available,
Join us at the table

Our Blue cheese is now available at selected restaurants. It is best enjoyed in groups, so bring a friend, or eight!

FIND US
"This is mind-blowing.
This is the future!"
– California dairy cheesemaker –
– California dairy cheesemaker –
"I can't believe this isn’t dairy"
– French cheesemaker –
– French cheesemaker –
"I'm confused.
Where's the catch?"
- Hip Hop Artist –
- Hip Hop Artist –
"Wow, I like this
better than dairy cheese!"
– Food trend expert –
– Food trend expert –
"This is in an entirely different league
compared to all non dairy cheese I've ever tried.
A true zero compromise product."
- NYC food critic –
- NYC food critic –
"I've eaten a lot of underwhelming
vegan cheese. This is the first
I would switch to in a heartbeat,
especially since you're telling me
it is better for me nutritionally!"
- Nutrition and life style coach –
- Nutrition and life style coach –
"This is better than goat cheese"
– Los Angeles movie director –
– Los Angeles movie director –
"I can’t decide which is my favorite,
I need to try them all again"
– Los Angeles culinary chef –
– Los Angeles culinary chef –
Previous
Next

// METHOD

300,000
Edible Plants.
Infinite Possibilities.

Finding the best from a world of combinations

Sophisticated machine learning algorithms cycle through thousands of possible combinations to identify the specific ingredients and recipes that will create the best product.

LEARN MORE

Decades of innovation,
compressed into days

With the power of data, innovation that would take decades using a traditional trial-and-error approach can now take weeks.

//NEXT GENERATION

Innovating
Tradition

For hundreds of years, humans have found new ways to take what nature provides and turn it into foods that taste better, are more nutritious, safe to eat, and affordable. In today’s world, innovation is more urgent than ever. By deeply understanding what makes animal products so craveable, we are able to forge more direct paths from plants to products, without using cows.

GET TO KNOW US

// GET INVOLVED

News and Events

The Bel Group Invests in Climax Foods to Create New Generation of “Best in Class” Vegan Cheese

Link to Full Article